{"title":"Sourdough \u0026 Baking Education","description":"\u003cp class=\"MsoNormal\"\u003eWelcome to the Harvest \u0026amp; Coop Sourdough \u0026amp; Baking Education library. Master the timeless alchemy of flour, water, and salt. Whether you are learning to cultivate and feed your very first wild sourdough starter or perfecting your stretch-and-fold techniques for a high-hydration artisan loaf, our hand-selected library of expert cookbooks and step-by-step guides offers reliable, family-tested wisdom. Dive into the science and spirit of traditional baking to build ultimate confidence in your kitchen.\u003c\/p\u003e","products":[{"product_id":"sourdough-on-the-rise-by-cynthia-lair","title":"Sourdough On The Rise by Cynthia Lair","description":"\u003cp\u003e\u003cspan class=\"a-text-bold\"\u003eLearn how to make delicious whole grain sourdough breads—from Danish rye seed bread and English muffins, to focaccia and flapjacks—with 30+ recipes designed to build confidence and skill in home cooks.\u003c\/span\u003e\u003cspan\u003e\u003cbr\u003e\u003cbr\u003eYou’ll begin by creating your own unique starter using flour, water, and warmth to attract wild yeast which develops into a dynamic, living ingredient for bread baking (detailed instructions on how to keep your starter lively for many years are included). Once your starter blossoms, you can begin baking a variety of internationally inspired breads such as fermented breads or high-fiber, whole-grain sourdough breads. And with another two-dozen recipes to choose from, there’s a bread here for every occasion and craving. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e181 pgs.\u003c\/p\u003e","brand":"Country Life Natural Foods","offers":[{"title":"Default Title","offer_id":47874284093524,"sku":"51995","price":18.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0700\/3344\/0852\/files\/SourdoughOnTheRiseA.png?v=1792264862"},{"product_id":"50-bread-making-recipes-for-home-paperback","title":"50 Bread Making Recipes for Home - Paperback","description":"\u003cdiv\u003e\u003cp style=\"text-align: right;\"\u003e\u003ca href=\"https:\/\/reportcopyrightinfringement.com\/\" target=\"_blank\" rel=\"nofollow\"\u003e\u003cb\u003eReport copyright infringement\u003c\/b\u003e\u003c\/a\u003e\u003c\/p\u003e\u003c\/div\u003e\u003cp\u003eby \u003cb\u003eKelly Johnson\u003c\/b\u003e (Author)\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\u003cp\u003eUnlock the secret to artisanal bread perfection with our comprehensive bread-making cookbook, a culinary treasure trove for both novice bakers and seasoned pros alike. Dive into the artistry of bread making as we guide you through a tantalizing array of recipes spanning from rustic sourdough loaves to delicate brioche rolls, each meticulously crafted to elevate your baking prowess. With step-by-step instructions and insightful tips, you'll learn the nuances of dough handling, fermentation techniques, and the science behind achieving that coveted golden crust and airy crumb.\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003eDelight in the sensory experience of kneading dough with your hands and savor the aroma of freshly baked bread wafting from your kitchen. Whether you're seeking the comforting simplicity of a classic baguette or the bold flavors of a seeded whole wheat boule, our cookbook offers a diverse selection to suit every palate and occasion. Elevate your baking game and embark on a journey of culinary discovery with our bread-making cookbook, where each recipe is a testament to the timeless tradition and artistry of bread baking.\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003eNumber of Pages:\u003c\/strong\u003e 106\u003c\/div\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003eDimensions:\u003c\/strong\u003e 0.22 x 11 x 8.5 IN\u003c\/div\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003ePublication Date:\u003c\/strong\u003e May 10, 2024\u003c\/div\u003e\n            ","brand":"Books by splitShops","offers":[{"title":"Default Title","offer_id":47874366013524,"sku":"9798869371553","price":25.9,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0700\/3344\/0852\/files\/iz1Pjtx_yU9798869371553.webp?v=1792265996"},{"product_id":"sourdough-bread-baking-book-for-beginners-a-beginners-guide-to-baking-delicious-breads-paperback","title":"Sourdough Bread Baking Book For Beginners.: A Beginner's Guide to Baking Delicious Breads - Paperback","description":"\u003cdiv\u003e\u003cp style=\"text-align: right;\"\u003e\u003ca href=\"https:\/\/reportcopyrightinfringement.com\/\" target=\"_blank\" rel=\"nofollow\"\u003e\u003cb\u003eReport copyright infringement\u003c\/b\u003e\u003c\/a\u003e\u003c\/p\u003e\u003c\/div\u003e\u003cp\u003eby \u003cb\u003eSara Blackmon\u003c\/b\u003e (Author)\u003c\/p\u003e\u003cp\u003e\u003cbr\u003eUnlock the secrets of artisanal bread-making with this comprehensive guide designed for beginners and seasoned bakers alike. Dive into the world of sourdough with ease using step-by-step recipes that require minimal kneading, ensuring a stress-free baking experience. \u003c\/p\u003e\u003cp\u003e\u003c\/p\u003eThis cookbook is a complete starter kit for those eager to explore the delicious realm of sourdough breads. From essential tools to an introduction to crafting the perfect sourdough starter, this book has everything you need to get started on your home-baking journey. \u003cp\u003e\u003c\/p\u003eInside, discover easy-to-follow instructions for crafting enriched loaves, no-knead options, and an array of artisanal breads. With insights from seasoned bakers, each recipe is optimized to guide you through creating mouthwatering, fermented loaves right from your home kitchen. \u003cp\u003e\u003c\/p\u003eThis printed recipe book includes a jar of essential supplies, ensuring you have everything necessary to kickstart your sourdough adventure. Immerse yourself in the joy of home-made bread with tips and techniques that have been handed down through generations. \u003cp\u003e\u003c\/p\u003eExperience the satisfaction of crafting your own delicious loaves with Sara C. Blackmon's expertise, a certified psychologist whose lifelong connection to baking runs deep in her family heritage. Sara's unique understanding of the emotional connection to food amplifies the joy of baking, making this book not just a guide but an enriching journey into the heart of baking. \u003cp\u003e\u003c\/p\u003eStart your sourdough journey today and savor the delights of freshly baked, home-made breads. With \"Master the Art of Sourdough Baking,\" become a confident baker, mastering the craft of sourdough one delicious loaf at a time. \u003cb\u003eHappy Baking!\u003c\/b\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003eNumber of Pages:\u003c\/strong\u003e 62\u003c\/div\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003eDimensions:\u003c\/strong\u003e 0.13 x 11 x 8.5 IN\u003c\/div\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003ePublication Date:\u003c\/strong\u003e January 14, 2024\u003c\/div\u003e\n            ","brand":"Books by splitShops","offers":[{"title":"Default Title","offer_id":47903971147860,"sku":"9798875852039","price":16.18,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0700\/3344\/0852\/files\/fB13HMTpJI9798875852039.webp?v=1792476026"},{"product_id":"sourdough-bread-baking-for-beginners-complete-beginners-guide-no-baking-tools-no-experience-from-sourdough-starter-to-delicious-home-made-sourdou-paperback","title":"Sourdough Bread Baking for Beginners: Complete Beginner's Guide. No Baking Tools. No Experience. From Sourdough Starter to Delicious Home-Made Sourdou - Paperback","description":"\u003cdiv\u003e\u003cp style=\"text-align: right;\"\u003e\u003ca href=\"https:\/\/reportcopyrightinfringement.com\/\" target=\"_blank\" rel=\"nofollow\"\u003e\u003cb\u003eReport copyright infringement\u003c\/b\u003e\u003c\/a\u003e\u003c\/p\u003e\u003c\/div\u003e\u003cp\u003eby \u003cb\u003eVictoria Thomas\u003c\/b\u003e (Author)\u003c\/p\u003e\u003cp\u003eThis cookbook will teach you how to utilize what you have at home already and not spend any extra money on fancy tools to bake delicious mouthwatering sourdough bread \u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\u003cp\u003eWe will start from the very beginning. You will learn how to make your own starter.\u003c\/p\u003e\u003cul\u003e\u003cli\u003e\u003cp\u003eRegular Starter \u0026amp; Gluten-Free Starter\u003c\/p\u003e\u003c\/li\u003e\u003c\/ul\u003e\u003cp\u003eThen, you will be given a replacement list for all the equipment and tools we professional bakers use for baking.\u003c\/p\u003e\u003cul\u003e\u003cli\u003e\u003cp\u003eSome you already know \/ Some will surprise you\u003c\/p\u003e\u003c\/li\u003e\u003c\/ul\u003e\u003cp\u003eNow, you will understand what it takes to bake sourdough bread without a Dutch Oven.\u003c\/p\u003e\u003cul\u003e\u003cli\u003e\u003cp\u003eMy favorite way of baking sourdough bread without a Dutch Oven. Yes! It is possible, and Yes! Taste is amazingly good\u003c\/p\u003e\u003c\/li\u003e\u003c\/ul\u003e\u003cp\u003eTo top it all off, measurements are in (Cups, Oz, and gram\/ml)\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003e\u003ci\u003e\u003cb\u003eRecipes Include: \u003c\/b\u003e\u003c\/i\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e\u003cp\u003eSourdough Bread\u003c\/p\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cp\u003eGluten-Free Sourdough Bread\u003c\/p\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cp\u003eSourdough Scones\u003c\/p\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cp\u003eSemolina Sourdough Bread\u003c\/p\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003e\u003cb\u003eand more! \u003c\/b\u003e\u003c\/p\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003eNumber of Pages:\u003c\/strong\u003e 104\u003c\/div\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003eDimensions:\u003c\/strong\u003e 0.22 x 9.25 x 7.5 IN\u003c\/div\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003ePublication Date:\u003c\/strong\u003e June 04, 2020\u003c\/div\u003e\n            ","brand":"Books by splitShops","offers":[{"title":"Default Title","offer_id":47903971573844,"sku":"9798651003464","price":19.42,"currency_code":"USD","in_stock":true}]},{"product_id":"50-sourdough-bread-baking-recipes-for-home-paperback","title":"50 Sourdough Bread Baking Recipes for Home - Paperback","description":"\u003cdiv\u003e\u003cp style=\"text-align: right;\"\u003e\u003ca href=\"https:\/\/reportcopyrightinfringement.com\/\" target=\"_blank\" rel=\"nofollow\"\u003e\u003cb\u003eReport copyright infringement\u003c\/b\u003e\u003c\/a\u003e\u003c\/p\u003e\u003c\/div\u003e\u003cp\u003eby \u003cb\u003eKelly Johnson\u003c\/b\u003e (Author)\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\u003cp\u003eDive into the timeless tradition of sourdough bread baking with our comprehensive cookbook, an ode to the artistry and science behind this beloved culinary craft. This meticulously crafted guide takes you on a journey through the fascinating world of wild yeast, fermentation, and the creation of wholesome, flavorful loaves. Whether you're a novice or a seasoned baker, our cookbook offers a wealth of meticulously tested recipes, step-by-step instructions, and invaluable tips to help you master the art of sourdough baking in your own kitchen.\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003eFrom classic sourdough boules to innovative twists like sourdough cinnamon raisin bread and pizza crusts, our cookbook caters to every taste and skill level. Delve into the rich history of sourdough, learn how to cultivate and maintain your own starter, and discover the nuanced techniques that elevate your bread from ordinary to extraordinary. This cookbook is the ultimate companion for anyone seeking to unlock the secrets of sourdough bread baking and infuse their kitchen with the irresistible aroma of freshly baked bread.\u003c\/p\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003eNumber of Pages:\u003c\/strong\u003e 106\u003c\/div\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003eDimensions:\u003c\/strong\u003e 0.22 x 11 x 8.5 IN\u003c\/div\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003ePublication Date:\u003c\/strong\u003e March 14, 2024\u003c\/div\u003e\n            ","brand":"Books by splitShops","offers":[{"title":"Default Title","offer_id":47903971606612,"sku":"9798869255815","price":25.9,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0700\/3344\/0852\/files\/KwCOu0grtI9798869255815.webp?v=1792476031"},{"product_id":"easy-everyday-sourdough-bread-baking-beginner-friendly-recipes-for-delicious-creative-bakes-with-minimal-shaping-and-no-kneading-paperback","title":"Easy Everyday Sourdough Bread Baking: Beginner-Friendly Recipes for Delicious, Creative Bakes with Minimal Shaping and No Kneading - Paperback","description":"\u003cdiv\u003e\u003cp style=\"text-align: right;\"\u003e\u003ca href=\"https:\/\/reportcopyrightinfringement.com\/\" target=\"_blank\" rel=\"nofollow\"\u003e\u003cb\u003eReport copyright infringement\u003c\/b\u003e\u003c\/a\u003e\u003c\/p\u003e\u003c\/div\u003e\u003cp\u003eby \u003cb\u003eElaine Boddy\u003c\/b\u003e (Author)\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\u003cp\u003e\u003cb\u003eThe Best Bread in the World Made as Simply as Possible \u003c\/b\u003e \u003c\/p\u003e\u003cp\u003e\u003c\/p\u003eBaking homemade sourdough can often seem like a complex, time-consuming task, but Elaine Boddy is here to prove that this incredible, delicious and healthy bread is within reach of everyone, any day of the week--no matter how busy your life is. A trusted author and teacher when it comes to all things sourdough, she returns with her simplest, most versatile recipes yet. Hands-off methods such as overnight proofing and plenty of same-day recipes ensure that even with a hectic schedule and limited budget you can successfully create bakery-level bread in your own kitchen. Elaine has also utilized common baking pans and trays to remove the difficulty of extensive shaping--saving you time and effort while still producing delicious results. \u003cp\u003e\u003c\/p\u003eClassic options include focaccia, sandwich loaves and baby boules, along with unique and flavorful breads such as Raspberry, Chocolate and Honeycomb Snug Swirls; Same- Day Goat Cheese and Spice Seeded Braid; and Hasselback Garlic-Butter Grainy Rolls. With Elaine's inspiring collection of 60 masterful recipes, making your own bread is sure to become a wonderful and delicious part of your everyday life.\u003ch3\u003eAuthor Biography\u003c\/h3\u003e\u003cp\u003eElaine Boddy is the author of \u003ci\u003eThe Sourdough Whisperer\u003c\/i\u003e and \u003ci\u003eWhole Grain Sourdough at Home\u003c\/i\u003e, as well as the founder of foodbod Sourdough. She virtually teaches home bakers all over the world how to make sourdough. Elaine lives with her family in Milton Keynes, England.\u003c\/p\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003eNumber of Pages:\u003c\/strong\u003e 168\u003c\/div\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003eDimensions:\u003c\/strong\u003e 0.4 x 9.1 x 7.8 IN\u003c\/div\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003ePublication Date:\u003c\/strong\u003e April 11, 2023\u003c\/div\u003e\n            ","brand":"Books by splitShops","offers":[{"title":"Default Title","offer_id":47903971639380,"sku":"9781645679011","price":22.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0700\/3344\/0852\/files\/dZX8YDsbtt9781645679011.webp?v=1792476030"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0700\/3344\/0852\/collections\/sourdough-book-in-kitchen-setting.png?v=1792392340","url":"https:\/\/harvestandcoop.com\/collections\/sourdough-baking-education.oembed","provider":"Harvest \u0026 Coop","version":"1.0","type":"link"}